Caramel

Ingredients:

• 1-1/2 tblspn sugar
• 1/2 cup milk
• 1 egg
• 1 tspn sugar
• 

Method:

1. Put the sugar in the pan with the 2-3 tspn water and make it brown.
2. Take a bowl, beat milk, egg and sugar .
3. Pour the bowl in the pan and cover it.
4. Put 3-4 cups of water in the bowl and put the pan on the bowl and steam it.