Wednesday, 8 October 2014

Chicken Ka TAdka>...

Hello everyone... I hope you all will love this dish... Its totally a starving recipe... Again my famous Uncle (Ashwani Chandela) taught me this dish....




½ tsp turmeric powder
10-12 black pepper corns
8 cloves
6 dried red chillies
1 tsp poppy seeds
1 tsp cumin seeds
1 tbsp of tamarind paste
1 tbsp red wine vinegar
¼ inch ginger and 6 cloves of garlic, finely chopped
10-12 fresh red chillies
1 ½ large onion, finely chopped
10-12 curry leaves
2-3 sticks of cinnamon
4 tbsp of vegetable oil
1 tsp black mustard seeds
Salt to taste
1 inch piece of jiggery
750 gm of raw chicken
1 ½ cups of water